Bee’s Wrap® was founded with one simple question in mind - How can we cut down on plastics in and around our homes and live more sustainably? Developed in Vermont, by mother of three Sarah Kaeck, by infusing organic cotton with a blend of beeswax, plant oil and tree resin, Sarah created a durable yet pliable beeswax food wrap that could be used again and again. Bee’s Wrap® is still proudly made in the USA, is a Certified B-Corp, and continues to be the leading natural, reusable alternative to single use plastic wrap. How it works: Wrap and store foods in the pantry, fridge, or freezer - Reuse for six months or more with proper care - Washable by hand in cool water and mild soap - Compostable at the end of its journey, leaving without a trace. As a leader in sustainable food storage Bee's Wrap® has now expanded into reusable kitchen dishcloths, tea towels, and reusable gift wrap. Continuing to innovate and find new sustainable ways to reduce waste in the home! Bee’s Wrap® also partners with organizations via 1% for the Planet, to remove plastic from oceans, protect pollinators, and inspire environmental stewardship through education. Together, we can bee the change! Bee’s Wrap® is honored to have been named an ‘Innovative Standout’ by Good Housekeeping; Chosen by the New York Times as their Top Choice Alternative to Plastic Wrap; and awarded by Epicurious as ‘best all-around reusable food wrap’.